Food & Hospitality Indonesia 2025 expands scope, cementing role as Southeast Asia’s premier industry event

.INDONESIA – Food & Hospitality Indonesia (FHI) is set to make a significant return for its 19th edition from July 22 to 25, 2025, at Jakarta International Expo (JIExpo) in Kemayoran, reflecting a pivotal shift in both its scale and identity.

This year, the event adopts its official new name, Food & Hospitality Indonesia, symbolizing a broader commitment to representing the entire hospitality and food & beverage (F&B) ecosystem.

The rebranding underscores the exhibition’s growing importance as a key platform connecting international suppliers, hospitality professionals, and investors within a rapidly expanding Southeast Asian market.

The 2025 edition of FHI signals increased ambition and global outreach, welcoming active participation from more than 20 countries.

These countries include the United States, China, India, Australia, the United Kingdom, France, Germany, Japan, South Korea, Saudi Arabia, United Arab Emirates, Singapore, Brazil, Canada, Turkey, and many others.

This diverse international presence highlights the event’s elevated stature and cross-border influence in the hospitality and F&B industries.

Through dedicated national pavilions and collective stands, such as those from Germany and Russia, FHI offers exhibitors an unrivaled opportunity to showcase their local specialties, cutting-edge technologies, and sustainable solutions.

The exhibition’s comprehensive scope spans a wide range of categories, from bakery and pastry to processed food, halal and vegan products, hospitality design, foodservice equipment, and hospitality technology innovations.

Co-located with Hotelex Indonesia, Finefood Indonesia, and Retail Indonesia, the event capitalizes on synergies that attract a broad professional audience covering all facets of hospitality, food retail, and foodservice sectors.

Alongside extensive product displays, FHI 2025 will feature enriching seminars, live demonstrations, and networking opportunities designed to foster knowledge exchange and strategic partnerships among global and regional industry leaders.

Sustainability stands as a core pillar of this year’s event, with organizers emphasizing environmentally responsible business practices and the promotion of eco-friendly technologies.

This focus aligns with global industry trends and the growing consumer demand for ethical sourcing and operations within hospitality.

The exhibition aims to inspire participants to embrace more sustainable approaches shaping the future of the sector.

Indonesia’s strategic importance as a fast-growing market for hospitality and F&B imports makes FHI an essential gateway for international brands seeking to enter or expand within the country.

Anticipated growth in Indonesia’s food and beverage sectors underpins the event’s vitality, offering unmatched opportunities for business development across Southeast Asia.

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